Pizza is one of the most beloved foods in America, and every state has its unique twist on this classic dish. From the thin-crust New York-style pizza to the deep-dish Chicago-style pie, there’s a pizza for everyone. With so many variations, it’s hard to keep track of which state has the most popular pizza.
That’s why we’ve created a list of the most popular pizza in each state, so you can know where to go for the best slice in your area or when traveling. Whether you’re a cheese lover, meat lover, or veggie lover, there’s a pizza on this list that will satisfy your cravings. So, get ready to explore the diverse pizza scene in America and find out which state has the most delicious pizza in the country!
Wisconsin: Ian’s Pizza
Ian’s Pizza is a beloved pizza chain in Wisconsin that has become known for its creative and unique pizza toppings. The chain originated in Madison, Wisconsin, and has since expanded to several other locations across the state. Their signature dish is the Mac n’ Cheese pizza, which features a creamy and cheesy macaroni topping on a crispy crust.
Other popular pizzas include the Smokey and the Bandit, which features BBQ sauce, smoked Gouda, and chicken, and the Steak and Frites, which includes thinly sliced steak and crispy fries on top of the pizza. Ian’s also offers vegan and gluten-free options, ensuring that everyone can enjoy their delicious pizzas. Overall, Ian’s Pizza has become a staple of Wisconsin’s pizza scene and is a must-visit for any pizza lover in the state.
Ohio: Dewey’s Pizza
Dewey’s Pizza, founded in Cincinnati in 1998, is an artisanal pizza chain that has gained a loyal following throughout Ohio and beyond. The restaurant specializes in thin-crust pizza with a variety of fresh, high-quality toppings, all made from scratch in-house. Dewey’s menu features classic pizza varieties as well as more unique offerings such as the “Bronx Bomber” and the “Green Lantern”. In addition to pizza, Dewey’s also offers salads, calzones, and a selection of craft beers and wines.
One of the defining features of Dewey’s Pizza is their commitment to using fresh and locally-sourced ingredients. The restaurant prides itself on its partnerships with local farmers and producers, ensuring that their pizzas are made with the freshest and highest-quality ingredients possible. In addition to their dedication to quality ingredients, Dewey’s also values community engagement and giving back, supporting a variety of charitable organizations and hosting events throughout the year to benefit local causes. Overall, Dewey’s Pizza offers a delicious and socially responsible dining experience for pizza lovers in Ohio and beyond.
Connecticut: Frank Pepe Pizzeria Napoletana
Frank Pepe Pizzeria Napoletana is a legendary pizza restaurant located in New Haven, Connecticut. The restaurant, which was founded in 1925 by Italian immigrant Frank Pepe, is renowned for its delicious coal-fired pizza, made with a thin, crispy crust and high-quality toppings. The menu features a range of classic and innovative options, including the signature white clam pizza, which has become a must-try dish for visitors to the restaurant.
The atmosphere at Frank Pepe Pizzeria Napoletana is warm and welcoming, with a cozy dining room that is perfect for family gatherings and intimate meals. The staff is friendly and knowledgeable, and they take pride in providing a memorable dining experience for their guests. With its exceptional pizza and rich history, Frank Pepe Pizzeria Napoletana is a true Connecticut institution and a must-visit spot for any pizza lover.
Michigan: Buddy’s Pizza
Buddy’s Pizza is a Detroit-style pizza chain that has been serving up delicious pizza since 1946. Detroit-style pizza is known for its thick, square crust, and Buddy’s is widely regarded as one of the best places to get this style of pizza in Michigan. The crust is crispy on the outside and soft on the inside, and the sauce and toppings are spread all the way to the edges, creating a delicious blend of flavors in every bite.
Buddy’s Pizza offers a variety of toppings, including pepperoni, sausage, mushrooms, and green peppers, as well as unique options like feta cheese, roasted red peppers, and spinach. The restaurant also offers gluten-free and vegan options for those with dietary restrictions. Buddy’s Pizza has received numerous accolades over the years, including being named one of the best pizza places in the country by The Daily Meal and USA Today.
Pennsylvania: Lorenzo’s Pizza
Lorenzo’s Pizza is a popular pizzeria located in the heart of South Philadelphia, Pennsylvania. Founded in 2000, Lorenzo’s has become a staple in the community for its delicious, authentic Italian-style pizza. The pizzeria offers a wide variety of toppings and sizes, as well as vegan and gluten-free options to accommodate all dietary needs.
One of the standout features of Lorenzo’s Pizza is its massive, oversized slices, which are larger than most people’s heads. These slices are so big that customers often need to fold them in half to fit in their mouths. Despite their size, the slices are cooked to perfection, with a crispy, thin crust and a generous amount of toppings. The restaurant also offers a range of other Italian dishes, such as stromboli, calzones, and pasta dishes, all made with the same care and attention to detail as their famous pizza. Overall, Lorenzo’s Pizza is a must-visit spot for anyone looking for a true taste of Philadelphia’s famous pizza scene.
Massachusetts: Santarpio’s Pizza
Santarpio’s Pizza is a family-owned pizza joint that has been serving up delicious pizza in East Boston since 1903. The restaurant is known for its thin, crispy crust and high-quality toppings, including homemade sausage and tangy tomato sauce. Santarpio’s also offers a variety of other Italian dishes, including pasta, steak tips, and seafood.
One of the most unique things about Santarpio’s is its no-frills atmosphere. The restaurant is located in a working-class neighborhood and has a no-nonsense vibe that has remained unchanged for over a century. Despite its unassuming appearance, however, Santarpio’s has earned a reputation as one of the best pizza places in Massachusetts, with fans from all over the state and beyond.
If you’re looking for a true taste of Boston-style pizza, Santarpio’s is a must-visit destination. Whether you prefer a classic cheese pizza or something with more toppings, Santarpio’s is sure to satisfy your cravings for delicious, authentic pizza.
New Jersey: Star Tavern Pizza
Star Tavern Pizza is a renowned pizzeria located in Orange, New Jersey. The restaurant has been serving its signature thin-crust pizza since 1945 and has garnered a reputation for its delicious pies. The pizza at Star Tavern is cooked in a brick oven, giving it a crispy and flavorful crust that’s perfect for holding toppings. The menu features classic pizza options like pepperoni and sausage, as well as unique options like the “Star Tavern Special” with sausage, pepperoni, mushrooms, onions, and green peppers.
Aside from its pizza, Star Tavern also offers a selection of appetizers, salads, sandwiches, and pasta dishes. The restaurant has a cozy, neighborhood atmosphere that’s perfect for a casual meal with friends or family. Whether you’re a local or just passing through, Star Tavern Pizza is a must-visit spot for anyone looking for delicious, authentic pizza in New Jersey.
California: Pizzeria Mozza
Pizzeria Mozza is a popular restaurant chain in California, known for its delicious wood-fired pizzas and other Italian-inspired dishes. The first location was opened in Los Angeles in 2006 by celebrity chefs Nancy Silverton, Mario Batali, and Joe Bastianich, and it quickly gained a reputation for its high-quality, artisanal ingredients and creative flavor combinations.
Today, Pizzeria Mozza has several locations throughout California, including in Newport Beach, San Diego, and San Francisco, and continues to draw in crowds with its mouthwatering pizzas, such as the famous “Funghi Misti” with mushrooms, fontina cheese, and thyme, and “Squash Blossoms” with burrata and tomato.
Illinois: Pequod’s Pizza
Pequod’s Pizza is a well-known pizza restaurant located in Chicago, Illinois. The restaurant is known for its unique style of pizza, which features a caramelized crust made by lining the pan with mozzarella cheese before adding the toppings. The result is a crispy, cheesy crust that sets Pequod’s pizza apart from other Chicago-style deep-dish pizzas.
In addition to their famous pizza, Pequod’s offers a variety of appetizers, salads, and sandwiches on their menu. Some popular menu items include their buffalo chicken wings, Italian beef sandwich, and Caesar salad.
Florida: Anthony’s Coal Fired Pizza
Anthony’s Coal Fired Pizza is a popular pizza restaurant chain with multiple locations throughout Florida. The restaurant is known for its delicious coal-fired pizza, which is cooked at high temperatures to create a crispy crust and smoky flavor. The menu features a range of classic and creative pizza options, with toppings like meatballs, arugula, and roasted cauliflower.
In addition to their signature pizza, Anthony’s Coal Fired Pizza also offers a selection of appetizers, salads, sandwiches, and pasta dishes. The atmosphere is casual and inviting, with a modern and stylish decor that creates a fun and energetic vibe.
Texas: Home Slice Pizza
Home Slice Pizza is a popular pizza spot in Austin, Texas, known for serving delicious New York-style pizza. The pizzeria was started by two friends, who were inspired by their time living in New York City and wanted to bring a slice of that pizza culture to Austin.
The menu at Home Slice Pizza features classic New York-style pizzas such as the Margherita, Pepperoni, and White Clam, as well as a selection of creative specialty pies like the “Trailer Park” (jalapeños, bacon, cheddar cheese, and ranch dressing) and the “Hawaiian Pie-O” (ham, pineapple, jalapeños, and mozzarella). The restaurant also offers salads, calzones, and garlic knots. Home Slice Pizza has become a staple in the Austin community and is a popular spot for locals and tourists alike.
Oregon: Apizza Scholls
Apizza Scholls is a popular pizzeria located in Portland, Oregon. It was founded in 2005 by Brian Spangler, a self-taught pizzaiolo who had previously worked as a musician and carpenter. Apizza Scholls specializes in Neapolitan-style pizza, which is known for its thin crust and simple toppings.
The menu at Apizza Scholls features a variety of traditional and creative pizza options, as well as salads and appetizers. One of the restaurant’s most popular pizzas is the “Apizza Amore,” which is topped with tomato sauce, fresh mozzarella, prosciutto di Parma, arugula, and Parmigiano-Reggiano. Other favorites include the “Sausage and Mama Lil’s,” which features housemade sausage and spicy Mama Lil’s peppers, and the “Potato Bacon,” which is topped with Yukon Gold potatoes, bacon, and rosemary. Apizza Scholls is known for its high-quality ingredients, including imported Italian flour and San Marzano tomatoes, as well as its commitment to traditional pizza-making techniques.
Rhode Island: Al Forno
Al Forno is a restaurant in Providence, Rhode Island, that is known for its outstanding wood-fired pizza. The pizzeria opened in 1980 and has been serving up delicious pies ever since. What sets Al Forno apart from other pizza restaurants is its use of high-quality, fresh ingredients and its unique cooking method. The pizzas are cooked in a wood-fired oven, which gives the crust a delicious smoky flavor and a crispy texture.
Al Forno’s menu features a variety of innovative pizza creations, such as the Margherita, which is made with San Marzano tomatoes, fresh mozzarella, basil, and extra-virgin olive oil. The pizza dough is made in-house using organic flour and is left to rise for several hours before being cooked. In addition to pizza, Al Forno also offers a range of other Italian dishes, such as homemade pasta and seafood dishes. With its charming ambiance and delicious food, Al Forno is a must-visit for pizza lovers visiting Rhode Island.
North Carolina: Benny Capitale’s
Benny Capitale’s Pizza is a popular pizza joint located in downtown Raleigh, North Carolina. The restaurant is known for its delicious, New York-style pizzas made with fresh ingredients and a crispy thin crust. The menu features a variety of classic and specialty pizzas, as well as salads, subs, and calzones.
One of the unique features of Benny Capitale’s Pizza is its dough, which is made fresh daily and allowed to rise for at least 24 hours. This process gives the dough a chewy texture and complex flavor. The pizza is then cooked in a brick oven, which creates a crispy crust with a slight char. The sauce is made from San Marzano tomatoes and the toppings are fresh and flavorful, making every bite of pizza a delight. With its welcoming atmosphere and delicious food, Benny Capitale’s Pizza is a must-visit for any pizza lover in North Carolina.
Virginia: Pupatella
Pupatella Pizza is a Neapolitan-style pizzeria in Arlington, Virginia, that has quickly become a local favorite. The restaurant uses high-quality ingredients and traditional methods to create their delicious pies. The dough is made with imported Caputo flour, which is known for producing a light and crispy crust. The sauce is made from San Marzano tomatoes, and the cheese is fresh mozzarella.
One of the standout dishes at Pupatella is the classic Margherita pizza. The simplicity of the tomato, cheese, and basil toppings allows the quality of the ingredients to shine through. Other popular options include the Capricciosa, topped with artichokes, prosciutto, and mushrooms, and the Diavola, which has spicy salami and red pepper flakes. The restaurant also offers a rotating selection of seasonal pies, as well as salads, antipasti, and desserts. With its delicious pizzas and friendly atmosphere, Pupatella is a must-visit for anyone looking for great Neapolitan-style pizza in Virginia.
Maryland: Joe Squared
Joe Squared is a popular pizza restaurant in Maryland, known for its artisanal pizzas and unique toppings. The restaurant offers a wide range of pizza options, including both traditional and more unconventional toppings like duck confit, figs, and goat cheese. Their pizzas are made with fresh, locally sourced ingredients and feature a crispy crust that is light and airy.
In addition to their pizza offerings, Joe Squared also has an extensive beer menu, with over 100 craft beers available on tap and in bottles. The restaurant’s commitment to quality ingredients and attention to detail has earned them a reputation as one of the best pizza places in Maryland.
While the atmosphere at Joe Squared varies depending on the location, customers consistently praise the quality of the food and the friendly service. Whether you’re a pizza purist or someone who likes to experiment with new flavors and toppings, Joe Squared is a great choice for delicious and unique pizza in Maryland.
New York: Di Fara Pizza
Di Fara Pizza is a legendary pizzeria located in Brooklyn, New York. It was founded in 1964 by Domenico DeMarco, an Italian immigrant who still makes every pizza himself to this day. Di Fara Pizza is known for its classic New York-style pizza, which is made with a thin, crispy crust and topped with fresh mozzarella cheese, San Marzano tomatoes, and fresh basil.
The pizzeria has a no-frills atmosphere, with few tables and a counter where customers can watch DeMarco make their pizzas. Despite the long lines and high prices, Di Fara Pizza remains one of the most popular pizzerias in New York City, attracting both locals and tourists from all over the world. In addition to its classic pizza, the menu also features calzones, salads, and a variety of toppings. If you’re a pizza lover visiting New York City, Di Fara Pizza is definitely worth a visit.
Indiana: Bazbeaux Pizza
Bazbeaux Pizza is a popular pizza restaurant located in Indianapolis, Indiana. The restaurant specializes in artisanal pizzas made with high-quality ingredients and a wide range of toppings. The menu features a variety of pizza styles, from classic margherita to more unique creations like the Greek pizza with feta cheese and Kalamata olives.
One of the standout features of Bazbeaux’s pizza is their crust, which is thin and crispy with a slight chewiness. The toppings are generous and always fresh, with options for vegetarians and meat-lovers alike. In addition to pizza, Bazbeaux offers salads, sandwiches, and calzones on their menu.
Bazbeaux’s commitment to quality and creativity has earned them a loyal following among pizza lovers in Indianapolis. Whether you’re in the mood for a classic pepperoni or a more adventurous topping combination, Bazbeaux’s has something for everyone.
Georgia: Antico Pizza Napoletana
Antico Pizza Napoletana is a popular pizza restaurant located in Atlanta, Georgia. The restaurant specializes in authentic Neapolitan-style pizza, cooked in a wood-fired oven at high temperatures to create a crispy crust and flavorful toppings. The menu features a range of classic and innovative pizza options, with toppings like spicy sausage, fresh mozzarella, and San Marzano tomatoes.
With its delicious pizza and welcoming atmosphere, Antico Pizza Napoletana is a must-visit spot for anyone in Georgia who loves great food and a fun dining experience.
Missouri: Pizza Head
Pizza Head is a popular pizza joint located in the vibrant South Grand neighborhood of St. Louis, Missouri. This eatery serves up authentic New York-style pizzas that are thin, crispy, and loaded with delicious toppings. The restaurant’s colorful, graffiti-covered walls and retro vibe add to the fun and laid-back atmosphere.
One of the most popular pizzas at Pizza Head is the classic pepperoni, which features a generous amount of thinly sliced pepperoni on top of a delicious tomato sauce and melted mozzarella cheese. However, the restaurant also offers a range of creative and unique topping combinations, such as the “Spicy Veggie” with banana peppers, jalapenos, and mushrooms, or the “Meat Me in St. Louis” with pepperoni, sausage, and bacon.
Pizza Head also offers vegan and vegetarian options, including a vegan cheese option and a range of plant-based toppings. In addition to pizza, the menu also includes tasty salads and sandwiches. Overall, Pizza Head is a must-visit spot for anyone in St. Louis looking for a fun and delicious pizza experience.
Colorado: Beau Jo’s
Beau Jo’s is a well-known pizza restaurant with multiple locations throughout Colorado. The restaurant is renowned for its delicious mountain-style pizza, featuring a unique and hearty crust made with honey and whole wheat flour. The toppings are plentiful, with options ranging from classic pepperoni and sausage to more creative options like barbecue chicken and green chili.
In addition to their signature pizza, Beau Jo’s also offers a selection of appetizers, salads, sandwiches, and desserts. The atmosphere is casual and welcoming, with a rustic and cozy vibe that reflects the mountainous surroundings of Colorado. The staff is friendly and attentive, and they take pride in providing a memorable dining experience for their guests.
Minnesota: Pizzeria Lola
Pizzeria Lola is a cozy and welcoming pizza joint located in Minneapolis, Minnesota. The restaurant is known for its creative, wood-fired Neapolitan-style pizzas that are made with fresh, locally-sourced ingredients. Pizzeria Lola offers a variety of unique toppings, including house-made sausage, Korean-style short ribs, and roasted cauliflower, as well as classic toppings like pepperoni, mushrooms, and onions.
One of the most popular pizzas at Pizzeria Lola is the Lady ZaZa, which features house-made sausage, mozzarella cheese, banana peppers, and a sweet and spicy Korean-style sauce. The restaurant also offers a variety of other dishes, including salads, small plates, and desserts, as well as a selection of beer, wine, and cocktails.
Louisiana: Pizza Delicious
Pizza Delicious is a popular pizza restaurant located in New Orleans, Louisiana. The restaurant is known for their New York-style pizza, made with fresh and locally sourced ingredients. The pizza menu features a variety of classic and specialty pizzas, with toppings ranging from pepperoni and sausage to more unique options like eggplant and kale.
One of the standout features of Pizza Delicious’ pizza is their crust, which is thin, crispy, and has a slightly chewy texture. The sauce and toppings are always fresh, with a perfect balance of flavors. In addition to pizza, Pizza Delicious offers salads and sandwiches on their menu.
Pizza Delicious’ commitment to quality ingredients and authentic pizza-making techniques has earned them a loyal following among pizza enthusiasts in New Orleans and beyond. Whether you’re in the mood for a classic cheese pizza or a more adventurous topping combination, Pizza Delicious has something for everyone.
Tennessee: DeSano Pizza Bakery
DeSano Pizza Bakery is a Neapolitan-style pizzeria located in Nashville, Tennessee, that has quickly become a popular spot for pizza lovers. The restaurant prides itself on using the finest ingredients to create authentic Neapolitan pizza, including Caputo flour, San Marzano tomatoes, and fresh mozzarella made in-house daily. The pizza is cooked in a wood-fired oven, which gives it a crispy and charred crust while maintaining a soft and chewy interior.
In addition to their classic Margherita pizza, DeSano Pizza Bakery offers a variety of creative toppings, such as the San Gennaro with sausage, peppadews, garlic, and caramelized onions, and the Diavola with spicy salami and red pepper flakes. The restaurant also offers a selection of appetizers, salads, and desserts, including homemade cannolis. The atmosphere is casual and inviting, with large communal tables and an open kitchen where diners can watch their pizzas being made.
Arizona: Pizzeria Bianco
Pizzeria Bianco is a renowned pizza restaurant located in the heart of Phoenix, Arizona. Founded by James Beard Award-winning chef Chris Bianco, the restaurant is known for its exceptional wood-fired pizzas made using high-quality, locally sourced ingredients. The menu features a variety of toppings, from classic Margherita to more unusual options like wood-roasted vegetables and fennel sausage.
The dining experience at Pizzeria Bianco is warm and welcoming, with a cozy dining room and an open kitchen that allows diners to watch their pizzas being made. The staff is friendly and knowledgeable, and they take pride in providing a memorable dining experience for their guests. In addition to their exceptional pizzas, the restaurant also offers a selection of antipasti, salads, and desserts, as well as an impressive wine list.
Overall, Pizzeria Bianco is a must-visit spot for anyone looking for outstanding pizza in Arizona. The combination of traditional techniques, high-quality ingredients, and skilled craftsmanship results in a pizza that is truly exceptional. Whether you’re a local or a visitor to the area, a meal at Pizzeria Bianco is sure to be a highlight of your dining experiences in Arizona.
Nevada: Metro Pizza
Metro Pizza is a popular pizza chain that has been serving the Las Vegas, Nevada area since 1980. The restaurant specializes in New York-style pizza, with thin, crispy crusts and a variety of toppings to choose from. Metro Pizza prides itself on using fresh, high-quality ingredients to make its pizzas, and also offers a selection of salads, sandwiches, and pastas on its menu.
One of the most popular pizzas at Metro Pizza is the “Meat Eater,” which features pepperoni, sausage, meatballs, and bacon on a crispy thin crust. The restaurant also offers a range of unique and creative pizzas, such as the “Vodka Pizza” with vodka sauce, mozzarella cheese, pancetta, and fresh basil, or the “Mashed Potato Pizza” with mashed potatoes, bacon, scallions, and cheddar cheese. With its friendly atmosphere, tasty pizza, and wide range of menu options, Metro Pizza is a great spot for families, friends, and pizza-lovers alike in Las Vegas.
Washington: Serious Pie
Serious Pie is a Seattle-based pizzeria that offers an array of unique and delicious pizza creations. Their pizza dough is made with a sourdough starter, resulting in a distinct flavor and chewy texture. Their menu features both classic and creative toppings, including ingredients like roasted wild mushrooms, truffle cheese, and clams.
In addition to their pizza, Serious Pie offers an impressive selection of appetizers, salads, and desserts. Their smoked mozzarella sticks are a fan favorite, and their seasonal salads feature locally-sourced ingredients. The restaurant’s rustic and cozy atmosphere, with its exposed brick walls and dim lighting, adds to the overall dining experience. Overall, Serious Pie is a must-visit destination for pizza lovers in Washington.
Maine: Otto Pizza
Otto Pizza is a popular pizza chain in Maine with multiple locations across the state. The restaurant is known for its unique and creative toppings, such as mashed potato, bacon and scallion, and butternut squash and ricotta. Otto’s pizza is made with high-quality ingredients and a thin, crispy crust that is cooked to perfection.
In addition to their specialty pizzas, Otto also offers a variety of salads, sandwiches, and gluten-free options. Their commitment to providing fresh and unique toppings, along with their friendly service, has earned them a loyal following among pizza lovers in Maine.
While the atmosphere at each location may vary, the quality of the pizza remains consistent. Whether you’re dining in, taking out, or having it delivered, Otto Pizza is a great choice for delicious and creative pizza options in Maine.
Kentucky: Goodfellas Pizzeria
Goodfellas Pizzeria is a popular pizza restaurant located in Lexington, Kentucky. The restaurant specializes in New York-style pizza made with fresh and high-quality ingredients. The pizza menu features a variety of classic and specialty pizzas, including the “Wise Guy” with meatballs, pepperoni, and Italian sausage.
One of the standout features of Goodfellas’ pizza is their crust, which is thin, crispy, and has a slightly chewy texture. The toppings are generous and always fresh, with options for vegetarians and meat-lovers alike. In addition to pizza, Goodfellas offers salads, sandwiches, and calzones on their menu.
Goodfellas’ commitment to quality ingredients and authentic pizza-making techniques has earned them a loyal following among pizza lovers in Lexington and beyond. Whether you’re in the mood for a classic pepperoni or a more unique topping combination, Goodfellas has something for everyone.
Iowa: Wig and Pen Pizza Pub
Wig and Pen Pizza Pub is a popular pizza restaurant located in Iowa City, Iowa. The restaurant has been serving up delicious pizzas for over 30 years, using fresh and locally-sourced ingredients to create their menu items. Wig and Pen’s pizza menu features a variety of classic and unique toppings, as well as vegetarian and gluten-free options.
One of the standout features of Wig and Pen’s pizza is their crust, which is made with a combination of wheat and white flours and fermented for at least 24 hours. This results in a flavorful and slightly chewy crust that perfectly complements the toppings. The restaurant also offers a variety of appetizers, salads, and sandwiches on their menu.
Wig and Pen’s dedication to quality ingredients and traditional pizza-making techniques has earned them a loyal following in Iowa City and beyond. If you’re a fan of delicious and authentic pizza, be sure to check out Wig and Pen Pizza Pub on your next visit to Iowa City.
Kansas: Wichita Brewing Company
Wichita Brewing Company Pizza is a popular pizza restaurant located in Wichita, Kansas. The restaurant specializes in artisanal pizzas made with locally-sourced ingredients and a variety of unique toppings. The pizza menu features a wide range of options, from classic pepperoni to more creative combinations like the bacon cheeseburger pizza and the Thai chicken pizza.
One of the standout features of Wichita Brewing Company’s pizza is their crust, which is hand-tossed and made with high-quality flour, yeast, and water. The crust is slightly chewy and perfectly cooked, providing a delicious base for the toppings. The restaurant also offers a variety of appetizers, salads, and sandwiches on their menu.
Wichita Brewing Company’s commitment to using local ingredients and crafting delicious pizzas has earned them a loyal following among pizza enthusiasts in Wichita and beyond. If you’re in the mood for some delicious pizza and craft beer, be sure to check out Wichita Brewing Company Pizza on your next visit to Kansas.
Alabama: Post Office Pies
Post Office Pies is a popular pizza restaurant located in Birmingham, Alabama. The restaurant is known for its delicious wood-fired pizzas, creative toppings, and casual atmosphere. The name of the restaurant is a nod to the building’s history as a former post office, and the interior features exposed brick walls, industrial lighting, and a cozy outdoor patio.
The menu at Post Office Pies features a variety of appetizers, salads, sandwiches, and, of course, pizzas. Some of the most popular pizzas include the Smokey Pie, which is topped with smoked chicken, bacon, roasted red peppers, and gouda cheese, and the Pork Pie, which is topped with house-made Italian sausage, pepperoni, and bacon. In addition to their classic pies, they also offer gluten-free crust options and a rotating selection of seasonal pizzas. With its friendly staff, relaxed atmosphere, and delicious food, Post Office Pies is a great spot for a casual night out with friends or family in Birmingham.
South Carolina: EVO Pizzeria
EVO Pizzeria, located in North Charleston, South Carolina, is known for its creative and locally-sourced ingredients that go into their Neapolitan-style pizzas. The owners, Bob and Colleen Carter, believe in supporting the local community and work with nearby farmers to source their fresh produce, meats, and cheeses.
The restaurant’s menu features an array of unique pizza toppings, including smoked chicken, fig preserves, and arugula, as well as classic options such as pepperoni and margherita. In addition to pizza, EVO also serves salads, sandwiches, and a rotating selection of craft beers. The restaurant’s cozy atmosphere, complete with an open kitchen and outdoor patio, make it a popular spot for locals and visitors alike. EVO has also been recognized nationally, receiving accolades from publications such as Bon Appétit and Travel + Leisure.
Utah: The Pie Pizzeria
The Pie Pizzeria is a well-known pizza chain in Utah that offers delicious pizzas with unique toppings and a friendly atmosphere. The restaurant has been around since 1983 and has expanded to several locations across the state.
One of the most popular menu item mushrooms, and tomatoes, on top of a delicious homemade crust. They also offer a variety of meat pizzas including classic pepperoni and sausage options, as well as some more unique creations such as their “Philly Cheesesteak” pizza. In addition to their pizzas, The Pie also offers salads, sandwiches, and desserts.
Mississippi: Soulshine Pizza Factory
Soulshine Pizza Factory is a vibrant pizza restaurant located in the heart of Mississippi. The restaurant features a relaxed and casual atmosphere, with colorful decor and live music performances. The menu at Soulshine Pizza Factory features a wide selection of wood-fired pizzas, as well as salads, sandwiches, and other classic American dishes.
One of the most popular pizzas at Soulshine Pizza Factory is the “My Blue Heaven,” which features a blend of mozzarella, Gorgonzola, and Parmesan cheeses, topped with blueberries, honey, and fresh basil. The restaurant also offers a variety of unique toppings, such as pulled pork, Cajun shrimp, and blackened chicken, as well as classic toppings like pepperoni, sausage, and mushrooms.
In addition to its delicious food, Soulshine Pizza Factory is also known for its commitment to the local community. The restaurant hosts regular charity events and fundraisers, and is dedicated to supporting local artists and musicians.
Arkansas: Damgoode Pies
Damgoode Pies is a popular pizza chain located in Arkansas, with multiple locations across the state. The restaurant is known for its delicious and creative pizza toppings, including options like BBQ chicken, taco, and buffalo chicken. The crust is thin and crispy, with just the right amount of chewiness, and the sauce is flavorful and tangy.
In addition to their exceptional pizzas, Damgoode Pies also offers a selection of appetizers, salads, and sandwiches. The atmosphere at the restaurant is casual and family-friendly, with a lively and fun vibe. The staff is friendly and welcoming, and they strive to provide an enjoyable dining experience for their guests.
New Hampshire: Alley Cat Pizzeria
Alley Cat Pizzeria is a cozy pizzeria located in Manchester, New Hampshire. The restaurant is well known for its delicious, handmade pizza that’s made with fresh ingredients and cooked to perfection. The menu at Alley Cat features a variety of pizza options, including classic cheese and pepperoni, as well as more unique options like the “Spinach Alfredo” pizza with spinach, alfredo sauce, and chicken, or the “Pesto Chicken” pizza with basil pesto, mozzarella cheese, and grilled chicken.
In addition to its pizza, Alley Cat also offers a selection of appetizers, salads, and sandwiches, as well as a rotating selection of craft beers on tap. The cozy atmosphere of the restaurant makes it a great spot for a casual meal with friends or family. With its tasty pizza, friendly service, and cozy atmosphere, Alley Cat Pizzeria is a must-visit spot for pizza lovers in Manchester, New Hampshire.
Vermont: American Flatbread
American Flatbread is a Vermont-based pizza chain that has earned a reputation for serving some of the best pizza in the state. The restaurant’s unique and rustic atmosphere perfectly complements the artisanal quality of the pizzas.
What makes American Flatbread’s pizzas special is their use of all-natural and organic ingredients, locally-sourced whenever possible. The pizzas are made with a sourdough crust that is cooked in a wood-fired oven, giving them a distinct flavor and texture. Customers can choose from a variety of toppings, including classic options like pepperoni and mushroom, as well as more unusual combinations like kale and goat cheese or homemade sausage and apple. Vegetarian and vegan options are also available.
Nebraska: Zio’s Pizzeria
Zio’s Pizzeria is a popular pizza restaurant chain that has been serving the Omaha, Nebraska area since 1985. The restaurant specializes in New York-style pizza, with thin, crispy crusts and a variety of toppings to choose from. Zio’s Pizzeria prides itself on using fresh, high-quality ingredients to make its pizzas, and also offers a selection of salads, sandwiches, and pastas on its menu.
One of the most popular pizzas at Zio’s Pizzeria is the “Zio’s Special,” which features pepperoni, sausage, mushrooms, onions, green peppers, and black olives on a crispy thin crust. The restaurant also offers a range of unique and creative pizzas, such as the “Taco Pizza” with seasoned beef, lettuce, tomatoes, and cheese on a salsa base, or the “Spinach Alfredo” with spinach, chicken, and Alfredo sauce. With its friendly atmosphere, tasty pizza, and wide range of menu options, Zio’s Pizzeria is a great spot for families, friends, and pizza-lovers alike.
Delaware: Grotto Pizza
Grotto Pizza is a popular pizza restaurant chain located in Delaware, with multiple locations throughout the state. The restaurant is known for its crispy thin-crust pizza, made with high-quality ingredients and a special blend of cheeses. The toppings range from classic pepperoni and sausage to more unique options like crabmeat and bacon.
In addition to their delicious pizza, Grotto Pizza also offers a selection of appetizers, salads, sandwiches, and pasta dishes. The atmosphere is casual and family-friendly, with a warm and inviting ambiance that makes it a great spot for a night out with friends or a family dinner.
Idaho: Guido’s Original New York Style Pizza
Guido’s Original New York Style Pizza is a popular pizza restaurant located in Ketchum, Idaho. The restaurant is known for its authentic New York-style pizza, which features a thin, crispy crust and a variety of toppings to choose from. The menu also includes appetizers like garlic knots and salads, as well as sandwiches and pasta dishes.
What sets Guido’s pizza apart is their commitment to using high-quality ingredients and traditional cooking techniques. The dough is made fresh daily, and the sauce is made from San Marzano tomatoes for a rich and flavorful base. The toppings are fresh and carefully selected, with options like spicy Italian sausage, roasted red peppers, and fresh basil.
West Virginia: Pies and Pints
Pies and Pints is a restaurant in West Virginia that specializes in pizza and craft beer. The menu features a variety of gourmet pizzas, from classic Margherita to unique combinations like Grape and Gorgonzola or Spicy Italian Sausage and Peppers. They use fresh, locally sourced ingredients and offer vegan and gluten-free options as well.
In addition to the pizza, Pies and Pints offers an extensive selection of craft beers from both local and national breweries. They even offer a “flight” option, allowing customers to sample several different beers before choosing their favorite. The atmosphere is casual and laid-back, with friendly service and a welcoming vibe. Pies and Pints is a popular spot for locals and visitors alike, and has received numerous awards for its delicious pizza and great beer selection.
North Dakota: Rhombus Guys Pizza
Rhombus Guys Pizza is a popular pizza joint located in downtown Fargo, North Dakota. Established in 2000, Rhombus Guys Pizza has become a favorite spot among locals and tourists alike for its unique pizza offerings and fun atmosphere.
What sets Rhombus Guys Pizza apart from other pizza places is their creative toppings and flavors. Their menu includes unique pies such as the “Spicy Thai Peanut” pizza, “Chicken Alfredo” pizza, and “Breakfast” pizza, which features breakfast sausage, bacon, scrambled eggs, and cheese. They also offer a wide selection of craft beers and cocktails to complement their pizzas.
Alaska: Moose’s Tooth Pub and Pizzaria
Moose’s Tooth Pub and Pizzaria is an iconic pizza joint located in Anchorage, Alaska. The restaurant has been serving up some of the best pizza in the state for over 20 years, and it has become a popular destination for locals and tourists alike. The restaurant has a laid-back, casual vibe, and the decor features moose-themed artwork, a stone fireplace, and a large patio area for outdoor dining in the summer.
The menu at Moose’s Tooth features a wide variety of pizzas, with toppings ranging from classic pepperoni and mushroom to more adventurous options like reindeer sausage and smoked salmon. They also offer a build-your-own pizza option, as well as appetizers, salads, sandwiches, and a selection of local craft beers. One of the standout pizzas on the menu is the Avalanche, which is loaded with pepperoni, Italian sausage, bacon, ham, black olives, mushrooms, green peppers, and onions. With its friendly staff, tasty food, and fun atmosphere, Moose’s Tooth Pub and Pizzaria is a must-visit spot for anyone looking for a great pizza in Anchorage.
Oklahoma: Hideaway Pizza
Hideaway Pizza is a popular pizzeria chain in Oklahoma with multiple locations across the state. The restaurant offers a variety of hand-tossed pizzas made with fresh ingredients and a variety of toppings, including classic favorites like pepperoni and sausage, as well as more unique options like garlic chicken, Thai chicken, and vegetarian options. Hideaway Pizza is also known for its signature crust, which is thin and crispy with a slightly chewy texture.
In addition to its pizzas, Hideaway Pizza also offers a selection of appetizers, salads, sandwiches, and desserts. The restaurant has a casual and laid-back atmosphere, with a focus on family-friendly dining. With its commitment to using fresh, high-quality ingredients and creating innovative pizza combinations, Hideaway Pizza has become a beloved staple of the Oklahoma dining scene.
Hawaii: Brick Fire Tavern
Brick Fire Tavern is a pizza restaurant located in Hawaii that is known for its delicious, wood-fired Neapolitan-style pizzas. The restaurant sources its ingredients locally whenever possible and uses high-quality ingredients to create pizzas that are bursting with flavor.
The menu at Brick Fire Tavern features a wide variety of pizzas, from classic margherita to more unique creations like the “Maui Wowie” with pineapple, bacon, and jalapeños. The crusts are thin and crispy, with a chewy interior that is perfect for soaking up the flavorful sauces and toppings. In addition to pizza, the restaurant also offers a selection of salads, sandwiches, and appetizers, making it a great spot for a casual lunch or dinner. The atmosphere at Brick Fire Tavern is cozy and inviting, with warm wood accents and a bustling open kitchen that allows diners to watch their pizzas being prepared fresh to order.
Montana: Mackenzie River Pizza Co.
Mackenzie River Pizza Co. is a popular pizza restaurant chain with locations across Montana, Idaho, North Dakota, South Dakota, and Washington. The restaurant offers a wide selection of delicious pizzas, sandwiches, salads, and appetizers that are made from fresh, high-quality ingredients.
One of the most popular pizzas at Mackenzie River Pizza Co. is the “Mackenzie River” pizza, which features Italian sausage, pepperoni, mushrooms, onions, green peppers, black olives, and mozzarella cheese on a crispy thin crust. The restaurant also offers a range of unique and creative pizzas, such as the “Thai Pie” with peanut sauce, chicken, carrots, and cilantro, or the “Hatch Green Chile” with roasted green chiles, bacon, and cream cheese.
New Mexico: Il Vicino Wood Oven Pizza
Il Vicino Wood Oven Pizza is a restaurant that serves authentic Neapolitan-style pizza in Albuquerque, New Mexico. The restaurant is known for its wood-fired oven that gives the pizzas a unique flavor and texture. The dough is made from high-quality ingredients and is fermented for several days to develop a complex flavor. The pizzas are then topped with fresh, high-quality ingredients like San Marzano tomatoes, buffalo mozzarella, and fresh herbs.
In addition to their pizzas, Il Vicino offers a variety of salads, sandwiches, and Italian-inspired appetizers. The restaurant also has an extensive wine list featuring wines from Italy and other regions around the world. Il Vicino has a casual, cozy atmosphere that’s perfect for a relaxed dinner with friends or family. Whether you’re a pizza lover or just looking for a great Italian meal, Il Vicino is definitely worth checking out if you find yourself in Albuquerque.
South Dakota: Pizza Ranch
Pizza Ranch is a chain restaurant that originated in Hull, Iowa, in 1981, and it currently operates more than 200 locations across 14 states, including South Dakota. The restaurant offers a buffet-style dining experience with a wide range of pizzas, chicken, salads, sides, and desserts. Pizza Ranch’s signature pizza is the “Buffalo Chicken,” which is made with buffalo sauce, chicken, ranch dressing, and mozzarella cheese. The restaurant also offers a variety of crusts, including thin, original, and skillet crusts.
Pizza Ranch has become a popular destination for families and groups in South Dakota, offering a convenient and affordable option for a meal out. In addition to the extensive menu, Pizza Ranch also offers catering services for events and parties, and a rewards program for frequent customers. With its wide range of options and emphasis on community involvement, Pizza Ranch has become a staple in the South Dakota dining scene.
Wyoming: Pinky G’s Pizzeria
Pinky G’s Pizzeria, located in Jackson Hole, Wyoming, is a popular spot for both locals and tourists looking for a delicious pizza experience. The restaurant offers a variety of unique and creative pizza options, ranging from classic cheese and pepperoni to more adventurous options like the “Big Lebowski” with white sauce, mozzarella, sausage, and caramelized onions.
One of the restaurant’s signature dishes is their “Jersey Girl,” which features mozzarella, ricotta, meatballs, and marinara sauce. Pinky G’s also offers a selection of salads, sandwiches, and appetizers to accompany their pizzas. In addition to their delicious food, the restaurant also has a lively and fun atmosphere, with a full bar and outdoor seating during the warmer months. Pinky G’s has become a beloved staple in the Jackson Hole community, and is definitely worth a visit for anyone in the area.
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